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| cherry blossoms |
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| Virginia bluebells |
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| moss phlox |
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| moss phlox |
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| moss phlox |
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| a new game/puzzle/mystery to play |
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| japanese cheesecake |
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| korean cream bun |
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| fresh ramen in garlic chicken broth, egg, tofu, chinese broccoli, spring onion, crispy garlic with chili oil |
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| japchae from bonchon |
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| snowy, the newest lamb in the flock at lambmowers.com |
https://brenebrown.com/podcast/the-near-and-far-enemies-of-fierce-compassion-part-1-of-2/
https://brenebrown.com/podcast/the-near-and-far-enemies-of-fierce-compassion-part-2-of-2/
https://brenebrown.com/podcast/immunity-to-change-part-1-of-2/
https://brenebrown.com/podcast/immunity-to-change-part-2-of-2/
https://brenebrown.com/podcast/brene-on-comparative-suffering-the-50-50-myth-and-settling-the-ball/
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| ottogi jin ramen (korean) mild flavor |
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| cold chickpea salad with pickled rainbow carrots |
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| cold pasta salad with kale, black olives, chickpeas, trader joe's gyoza dipping sauce as dressing |
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| i now have a reliable, local source of chinese broccoli |
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| sapporo ichiban shio ramen, egg, tofu, baby bok choy, sunja's kale kimchi, gochujang |
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| nongshim shin ramyun black, egg with chili sesame oil, tofu, chinese broccoli, mung bean sprouts, sunja's cucumber kimchi, black sesame seeds |
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| nongshim shin ramyun black, shredded pork tenderloin, shanghai bok choy, mung bean sprouts, sunja's kale kimchi, cleveland kraut beet red sauerkraut |
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| sunja's napa kimchi |
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| new favorite morning chai mug |
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| taiyaki from rice culture: red bean, ube, chocolate, plus savory flavors |
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| mild italian chicken sausage, kale, yellow squash, grated parmesan |
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| buchimgae, kimchi, spicy pickled cucumbers from h mart |
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| maruchan ramen, roast chicken flavor |
